Unveiling the Mystery of What Lies in the Orange

Unveiling the Mystery of What Lies in the Orange

Oranges are among the most popular fruits in the world. They are juicy, sweet and packed with nutrients that are vital for our health. Oranges are rich in Vitamin C, which is known to boost our immune system, prevent chronic diseases and improve our skin health. However, as much as we know about the benefits of oranges, there are still things that we don’t know. Have you ever wondered what lies beneath the skin of an orange? In this article, we will unveil the mystery of what lies in the orange.

The Anatomy of an Orange

To fully understand what lies in an orange, it’s important to first understand the anatomy of an orange. Oranges belong to the citrus family, which includes lemons, limes, and grapefruits. The orange fruit is divided into three layers: the outermost layer, which is the peel; the middle layer, which is the pith; and the innermost layer, which is the pulp. Each of these layers has a distinct function in the orange fruit.

The Peel

The peel is the outermost layer of the orange fruit. It is composed of two layers: an outer layer called the flavedo, which is the colorful part of the peel, and an inner layer called the albedo, which is white in color. The peel serves as a protective layer for the fruit and helps to keep it fresh for a longer period. The peel is also rich in essential oils that give the orange its distinct aroma and flavor.

The Pith

The pith is the spongy layer of tissue that lies between the peel and the pulp. It is white in color and plays a crucial role in the transport of water and nutrients from the roots to the fruit. The pith is also a good source of fiber, which is beneficial for digestion.

The Pulp

The pulp is the innermost layer of the orange fruit. It is the part that we consume and is packed with nutrients that are essential for our health. The pulp is juicy and sweet, making it a popular snack and ingredient in many recipes.

Nutritional Benefits of Oranges

Now that we’ve unraveled what lies in an orange, let’s take a look at some of the nutritional benefits of this popular fruit.

Vitamin C

Oranges are known for their high content of Vitamin C. One medium-sized orange provides about 70 mg of Vitamin C, which is more than the recommended daily intake for adults. Vitamin C is an antioxidant that helps to boost our immune system, fight chronic diseases and improve skin health.


Oranges are also a good source of fiber. One medium-sized orange contains about 3 grams of fiber, which is about 12% of the recommended daily intake. Fiber is important for digestion and helps to keep us feeling full for longer periods.

Other Vitamins and Minerals

In addition to Vitamin C and fiber, oranges are also a good source of other vitamins and minerals, including Vitamin A, potassium, thiamine, and folate. These nutrients are essential for our health and help to keep our bodies functioning properly.


In conclusion, oranges are a delicious and nutritious fruit that are packed with essential nutrients that are beneficial for our health. From the peel to the pulp, every layer of the orange has a distinct function that plays a crucial role in the survival and growth of the fruit. By incorporating oranges into our diet, we can reap the many health benefits that they offer and enjoy their refreshing taste. So, the next time you bite into an orange, remember that there’s more to this fruit than just its sweet and juicy pulp.

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